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Crispy Shrimp Balls
Crispy Shrimp Balls are golden, crunchy, and filled with juicy shrimp, perfect as an appetizer or snack.
Servings
4
servings
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Equipment
mixing bowl
knife
cutting board
deep pan or pot
slotted spoon
Ingredients
1
lb
shrimp
1
egg
1
cup
breadcrumbs
1
tsp
garlic powder
1
tsp
onion powder
salt and pepper
oil for frying
Instructions
Chop shrimp finely
Mix with egg, breadcrumbs, and seasoning
Shape into balls
Heat oil to 350°F
Fry until golden
Drain and serve
Notes
Keep oil temperature steady
Do not overcrowd pan
Serve immediately for best texture
Nutrition
Calories:
150
kcal
Carbohydrates:
10
g
Protein:
6
g
Fat:
8
g
Author:
Jano Ferrel
Calories:
150
kcal
Course:
Appetizer
Cuisine:
American
Keyword:
crispy shrimp balls, shrimp appetizer