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Creamy Lemonade Recipe
Creamy lemonade recipe with smooth texture and refreshing citrus flavor.
Servings
4
servings
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Equipment
citrus juicer
strainer
mixing bowl or pitcher
whisk or spoon
glasses
Ingredients
1
cup
fresh lemon juice
1
cup
sweetened condensed milk
3
cups
cold water
Ice
Instructions
Squeeze fresh lemons and strain juice
Mix condensed milk with water
Add lemon juice slowly while stirring
Blend or mix until smooth
Serve over ice
Notes
Use fresh lemon juice for best flavor
Adjust sweetness with condensed milk
Serve immediately for best texture
Nutrition
Calories:
180
kcal
Carbohydrates:
30
g
Protein:
3
g
Fat:
4
g
Saturated Fat:
3
g
Monounsaturated Fat:
1
g
Cholesterol:
15
mg
Sodium:
50
mg
Sugar:
25
g
Author:
Serine milo
Calories:
180
kcal
Course:
Drink
Cuisine:
American
Keyword:
creamy lemonade recipe