Air Fryer Smoked Beef Bites
Deliciously juicy beef bites air-fried to perfection, seasoned with smoky spices for a guilt-free yet hearty meal.
Ingredients
Steak and Seasonings
- 1 pound sirloin steak, ribeye, or strip steak Cut into 1-inch cubes.
- 1 tablespoon avocado or olive oil To help seasoning stick.
- 1 tablespoon smoked paprika For smoky flavor.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt Adjust to taste.
- 1 teaspoon black pepper Adjust to taste.
- 1 pinch cayenne pepper Optional, for heat.
- 1 tablespoon butter Optional, for finishing.
Instructions
Cooking
- Preheat the air fryer at 400°F for about 3 minutes.
- Cut the steak into 1-inch cubes, keeping them similar in size.
- Toss steak cubes with oil, smoked paprika, garlic powder, onion powder, salt, and pepper in a bowl.
- Spread the steak pieces in the air fryer basket in a single layer.
- Air fry at 400°F for 6-9 minutes, shaking the basket halfway through.
- Toss cooked steak bites with a tiny pat of butter and let them rest for 2-3 minutes before serving.
Notes
For best results, avoid overcrowding the air fryer basket. Serve with sauces or as part of a larger meal.
Nutrition
Serving: 4gCalories: 280kcalCarbohydrates: 2gProtein: 26gFat: 20gSaturated Fat: 8gSodium: 600mg