Crispy, crunchy air fryer lumpia chips made with minimal oil for a lighter snack option. Quick to prepare and perfect for satisfying salty cravings while staying on track.
Servings 2servings
Prep Time 5 minutesmins
Cook Time 6 minutesmins
Total Time 11 minutesmins
Equipment
air fryer
knife or kitchen scissors
mixing bowl
Ingredients
6-8lumpia wrappers or spring roll wrappers
1-2tspoil or oil spray
salt
optional garlic powder
optional chili powder or paprika
optional black pepper
optional everything bagel seasoning
Instructions
Preheat the air fryer to 350°F (175°C).
Cut lumpia wrappers into small squares or triangles.
Lightly spray or toss the wrapper pieces with a small amount of oil.
Season lightly with salt and any desired spices.
Place in a single layer in the air fryer basket and cook for 4 to 6 minutes, shaking halfway through.
Let cool for 2 minutes to crisp further, then serve with optional dips.
Notes
Do not overcrowd the air fryer basket to ensure even crisping. Watch closely as chips can brown quickly. Season lightly before cooking and adjust after. Pair with protein-rich dips for a more satisfying snack.